These Asian glazed chicken skewers have an easy Asian glaze recipe that everyone loves! They make the perfect grilled appetizer or dinner – only 250 calories!
This is a classic example of the phases I go through.
First, I spent a week living in the year 2000. I started rewatching “Felicity” on Netflix, bought a Magic Bullet, and tried to relearn how to French braid my hair. I was just about as cool as I was in high school, which is to say, very.
Then, I decided to buy bamboo skewers. I made kabobs and charred them. I speared strawberries and sliced bananas, for fun, and dipped them in vanilla yogurt. I scratched hard-to-reach places on my back. And now, I’ve made some glorified chicken lollipops.
Still as cool as ever.
Without further reflection on my antics, I bring you a recipe. A truly fantastic one, with lots of savory soy and sweet maple flavor. These marinated and glazed skewers are the kind of things that could make a weeknight meal more exciting and fun or would be perfect to serve as an appetizer at a summertime party.
Tell me you go through phases, too?