Slow Cooker Smoky Chipotle Brown Sugar Chicken
skinless chicken breast
chopped red onion
can diced tomatoes with green chiles
recommended: Red Gold Original Tex-Mex Petite Diced Tomatoes & Green Chilies
chipotle pepper in adobo sauce
finely chopped (from a can)
packed brown sugar
juice of 1 lime
packed fresh cilantro
Place chicken in the base of your slow cooker.
Puree all remaining ingredients in a blender or food processor until well combined and smooth.
Pour over chicken breasts and cook on low for 8-10 hours. Shred using two forks.