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4.91 from 43 votes

Strawberry and Spinach Salad

This delicious spinach salad has a lovely homemade orange vinaigrette and strawberries, it all works so well together! Have it as a side salad or turn it into a tasty main by adding chicken or salmon.
Prep Time10 mins
Total Time10 mins
Course: Main Course, Salad, Side Dish
Cuisine: American
Keyword: orange vinaigrette, spinach salad, strawberry salad
Servings: 6 servings
Calories: 162kcal
Author: Andie Mitchell


For the Orange Vinaigrette:

  • 3 tablespoons red wine vinegar
  • 2 teaspoons grated orange zest
  • 2 teaspoons honey
  • Pinch salt
  • Pinch freshly ground black pepper
  • 3 tablespoons extra virgin olive oil

For the Spinach Salad:

  • 5 cups baby spinach 5 ounces
  • 1 heart romaine lettuce chopped
  • ¼ medium red onion thinly sliced
  • ¼ cup sliced almonds
  • cup crumbled goat cheese or feta cheese
  • 2 cups strawberries hulled and cut into quarters


For the Orange Vinaigrette:

  • In a small bowl, whisk the vinegar, orange zest, honey, salt, and pepper. While whisking constantly, stream in the olive oil, whisking until incorporated.

For the Spinach Salad:

  • In a large bowl, toss the spinach, romaine, red onion, almonds, and goat cheese. Add the strawberries and vinaigrette and toss to coat. Serve.


Calories: 162kcal | Carbohydrates: 9g | Protein: 5g | Fat: 13g | Saturated Fat: 3g | Cholesterol: 6mg | Sodium: 117mg | Potassium: 273mg | Fiber: 2g | Sugar: 5g | Vitamin A: 2880IU | Vitamin C: 36.7mg | Calcium: 66mg | Iron: 1.5mg